Starter

Focaccia con Olio EVO al Prezzemolo

Homemade focaccia
with extra virgin olive oil

Caponata

Sicilian sweet and sour vegetables
with capers and olives

Burrata e Capuliato

Creamy burrata served with sliced traditional Sicilian capuliato (sun-dried tomato pesto)

Tagliere di Salumi

A selection of Italian cold cuts

Pasta

Mezze Maniche con Ragù alla Siciliana

Traditional sicilian-style ragù of slow-cooked beef and pork in tomato sauce, finished with grated sicilian pecorino.

or

Mezze Maniche ai Funghi

King oyster mushrooms with butter, parmigiano reggiano and fresh parsley.

Dessert

Tiramisu

Classic Italian dessert made with coffee-soaked biscuits, creamy mascarpone
and cocoa powder.